This chocolate house, the Mother of the family, founded in 1761 is a real institution. Itkept her original decor rue du Faubourg-Montmartre: a feast for the eyes as for the taste buds!

There are a thousand and one ways to appreciate French gastronomy in Paris. The Hotel Britannique has selected a few for you. From the most popular Parisian terraces to the Fête de la Gastronomie, via the Salon Mer et Vigne, late summer is full of flavours in the world capital of gastronomy!

The Hotel Britannique has carefully chosen, for your delectation, the most exquisite Yule logs in Paris. The chocolatier Jean-Paul Hévin has created four original and delicious festive chocolate treats to transport you into the magic that is Christmas.

Summer is fast approaching. During your stay at the Hotel Britannique you can relish delicious